Delicious Round Steak Recipes You Can Make Tonight
I love cooking with round steak because it’s affordable. It’s not the tenderest cut, but it can be made tender with the right cooking. Round steak is perfect for a quick dinner or a special meal.
Round steak comes from the cow’s rear leg. It’s lean and full of flavor, even if it’s a bit tougher. We’ll look at many recipes and cooking methods to make the most of this cut. You’ll find ideas for everything from braised dishes to grilled and marinated steaks.
Table of Contents
Key Takeaways
- Round steak is a budget-friendly, lean cut of beef that can be transformed into delicious meals with the right cooking techniques.
- This article explores a variety of round steak recipes, from quick weeknight dinners to special occasion dishes.
- The key to making tender, flavorful round steak is to use slow cooking methods like braising or to marinate the meat before cooking.
- Round steak is a versatile ingredient that can be used in a wide range of dishes, from stir-fries and tacos to pot pies and more.
- With the right recipes and cooking tips, you can enjoy delicious, affordable round steak meals any night of the week.
What is Round Steak?
Round steak comes from the cow’s rear leg, known as the “round.” This part is very active, making the meat lean and tough. It’s divided into sections like the eye of round, bottom round, and top round, each unique.
Understanding the Cut of Meat
Round steak is great for many cooking methods. But, it’s lean and has little fat, which can make it hard to cook. It needs longer cooking times or special techniques to be tender and tasty. Still, with the right cooking, it can be a tasty and fulfilling meal.
Nutritional Benefits of Round Steak
- High in Protein: Round steak is packed with lean protein, making it a smart choice for those watching calories.
- Low in Fat: It has very little fat, making it good for your heart and a part of a healthy diet.
- Rich in Vitamins and Minerals: It’s full of important vitamins and minerals like iron, zinc, and vitamin B12.
Knowing about round steak’s traits and health benefits helps you use it wisely in your cooking and meal prep.
Essential Cooking Techniques for Round Steak
Mastering cooking techniques is crucial for delicious round steak dinners. Round steak is lean and affordable, coming from the cow’s rear leg. It becomes tender and flavorful with the right cooking. Let’s look at grilling, braising, and pan-searing to improve your round steak recipes.
Grilling Round Steak
Grilling round steak adds smoky flavors. Start by marinating the steak in zesty marinades. This tenderizes the meat and adds flavor. Grill the steak at high heat for 3-5 minutes per side, until it’s cooked to your liking.
Let the steak rest for 5-10 minutes before slicing. This ensures it stays tender.
Braising Round Steak
Braising makes round steak melt-in-your-mouth tender. It breaks down tough fibers. Start by searing the steak on all sides to keep juices in.
Then, put it in a Dutch oven or heavy pot. Add broth, wine, or tomatoes. Simmer for 2-3 hours until it’s tender.
Pan-Searing Round Steak
Pan-searing is quick and easy. Heat a skillet over high heat. Sear the steak for 3-5 minutes per side until it’s golden brown. Season it with salt and pepper before cooking.
After searing, you can finish it in the oven or on the stovetop. Cook until it’s medium-rare or medium (130°F to 135°F). Let it rest before slicing against the grain.
Using these techniques, you’ll make tender and delicious round steak. Your family and friends will love it.
Easy Round Steak Recipes for Weeknight Dinners
Looking for quick and easy round steak recipes for weeknights? You’re in the right spot. Round steak is affordable and can be turned into tasty dishes with little effort. Try a simple stir-fry or a one-pan meal with veggies for a quick dinner.
Quick and Simple Round Steak Stir-Fry
Stir-frying is a great way to enjoy round steak. Slice the meat thinly against the grain for tender bites. Mix it with your favorite veggies like broccoli, bell peppers, and onions. Add a tasty sauce for a meal ready in under 30 minutes.
One-Pan Round Steak and Veggies
For a hassle-free dinner, try a one-pan round steak and veggie dish. Sear the steak, then add veggies like potatoes, carrots, and green beans. Roast in the oven until the steak is done and veggies are tender. It’s easy to prepare and clean up, perfect for busy nights.
“Thinly slicing round steak against the grain is the key to tender, delicious bites in quick-cooking methods like stir-frying and one-pan roasting.”
Remember, slicing round steak thinly against the grain is crucial. It makes the meat tender and flavorful. Enjoy these easy recipes for a satisfying weeknight meal without spending hours in the kitchen.
Flavorful Marinades for Round Steak
Letting round steak soak in a tasty marinade can make it tender and flavorful. Two great marinade recipes will turn your affordable round steak into a dish fit for a restaurant.
Zesty Citrus Marinade
This marinade is bright and full of flavor. It has fresh lemon juice, olive oil, garlic, and herbs. The citrus makes the steak tender and adds a refreshing taste.
Marinate your round steak in this mix for at least 2 hours. Or, for even better results, marinate it for up to 24 hours.
Classic Teriyaki Marinade
Try our classic teriyaki marinade for an Asian twist. It’s made with soy sauce, brown sugar, ginger, and garlic. This sweet and savory mix is perfect for round steak.
Marinate the beef for 2 to 8 hours. This lets the flavors soak deep into the meat.
Marinating is crucial for tenderizing round steak. The acidic ingredients in the marinades break down tough fibers. This makes the steak tender and full of flavor. Choose the zesty citrus or classic teriyaki marinade for a delicious meal.
Slow Cooker Round Steak Recipes
A slow cooker is perfect for tenderizing tough cuts like round steak. It turns even the toughest steak into tender perfection. Enjoy delicious slow cooker round steak recipes for busy weeknights or lazy weekends.
Hearty Round Steak Stew
This round steak stew is perfect for cold weather. Just add the steak, veggies, and broth to your slow cooker. Let it simmer for 7-8 hours on low or 3-4 hours on high. It’s a rich, satisfying stew that warms you up.
Round Steak with Mushrooms and Gravy
Try round steak smothered in creamy mushroom gravy for a decadent dish. The long cooking time tenderizes the steak. Serve it over mashed potatoes or egg noodles for a cozy dinner.
| Recipe | Rating | Prep Time | Cook Time | Servings | Calories |
|---|---|---|---|---|---|
| Slow Cooker Round Steak and Gravy | 5 out of 5 from 3 votes | 10 minutes | 8 hours | 8 | 305 kcal |
For a tasty meal after a long day, try the Slow Cooker Mississippi Chicken. Slow cookers are also budget-friendly, as round steak is affordable. Leftovers can be stored for months in vacuum-sealed bags.
The secret to tender slow cooker round steak is cooking it low and slow. Cook for 7-8 hours on low or 3-4 hours on high. Serve it over mashed potatoes, rice, or egg noodles for a complete meal.
Grilled Round Steak Recipes for Summer
When it gets warmer, nothing beats grilling up a round steak. It’s a great way to enjoy its natural taste and tenderness. Try a Smoky BBQ Round Steak or Round Steak Fajitas for a summer treat.
Smoky BBQ Round Steak
Start with a dry seasoning blend on the steak. It’s about 1-inch thick. Grill for 4 to 5 minutes on each side, until it’s 145°F inside.
Brush with barbecue sauce in the last few minutes. This makes a smoky, caramelized crust.
Round Steak Fajitas
For a Tex-Mex dish, make Round Steak Fajitas. Slice the steak thinly against the grain. Marinate in lime juice for 30 minutes.
Grill the steak, peppers, and onions. Serve with tortillas and your favorite toppings for a fun meal.
These grilled round steak recipes are perfect for summer. Enjoy the smoky flavor and tender texture of round steak.
Round Steak Recipes for Special Occasions
Make your round steak dinner special with these impressive recipes. Wow your guests with Round Steak Wellington and Stuffed Round Steak Rolls. They offer sophisticated flavors and stunning presentation.
Round Steak Wellington
Turn a simple round steak into a stunning main course with Round Steak Wellington. First, sear the steak. Then, wrap it in mushroom duxelles and puff pastry.
Bake until the pastry is golden and the steak is perfect. Cut into slices and serve with a rich red wine sauce. It’s a dinner that will impress.
Stuffed Round Steak Rolls
Try Stuffed Round Steak Rolls for a fancy dish. Pound the steak thin, then fill it with cheese, herbs, and breadcrumbs. Roll it up and braise in tomato sauce until tender.
This dish looks like it came from a restaurant. It’s perfect for fancy dinners or entertaining guests.
Enhance your round steak dinner with these special recipes. Choose between the classic Wellington or the fancy stuffed rolls. Either way, you’ll impress your guests with these round steak dinner ideas and easy round steak dishes.
Tex-Mex Inspired Round Steak Dishes
Round steak is a great choice for affordable and tasty meals. It’s perfect for Tex-Mex dishes, making dinner both satisfying and budget-friendly.
Round Steak Tacos
Thinly sliced round steak is ideal for tacos. Season it with chili powder, cumin, and garlic powder. Then, sear or grill it for a nice char.
Serve the steak in warm tortillas with your favorite toppings. Think diced onions, fresh cilantro, shredded cheese, and zesty salsa.
Spicy Round Steak Burritos
For a bigger Tex-Mex meal, try round steak burritos. Cook the beef in a mix of tomatoes, peppers, and spices until it’s tender and flavorful.
Place the seasoned beef on rice and beans, in a large tortilla. Top it with melted cheese and sour cream for a filling meal.
| Dish | Cooking Time | Approximate Cost Per Serving |
|---|---|---|
| Round Steak Tacos | 20-25 minutes | $3-$5 |
| Spicy Round Steak Burritos | 2-3 hours (slow-cooked) | $4-$6 |
Both round steak tacos and burritos are tasty Tex-Mex dishes. They show how versatile and affordable round steak is. Try different seasonings and toppings to find your favorite.
Round Steak Comfort Food Classics
Craving a hearty, soul-soothing meal? Try comforting round steak dishes. They offer tender beef, flavorful sauces, and traditional flavors. Think round steak pot pie or round steak and noodles.
Round Steak Pot Pie
Make a classic pot pie even better with round steak cubes. It’s a mix of savory beef and fresh veggies in a flaky crust. Prep time is 10 minutes, and it cooks for 8 hours in the slow cooker.
This round steak pot pie is perfect for a cozy dinner. It’s a “set it and forget it” meal that warms you up.
Classic Round Steak and Noodles
Try classic round steak and noodles for a comforting dish. Thin slices of round steak are cooked in a rich gravy. Serve it over egg noodles.
This dish is ready in 1 hour and 20 minutes. It’s quick and easy for busy nights. The beef, gravy, and noodles make a satisfying meal for the family.
Whether you want round steak pot pie or classic round steak and noodles, these dishes are comforting. Enjoy them for a cozy, satisfying meal any night.
Healthy Round Steak Recipes
Round steak is a lean and nutritious cut of beef. It’s great for making healthy meals. Two tasty recipes are the round steak salad with avocado and the grilled round steak with quinoa.
Round Steak Salad with Avocado
This salad mixes grilled round steak with fresh greens, avocado, and a light dressing. The steak adds protein, while avocado brings healthy fats. It’s a nutritious and tasty lunch or dinner.
Grilled Round Steak with Quinoa
Grill round steak and serve it with quinoa and roasted veggies for a full meal. The steak is seasoned with herbs and spices. Quinoa adds complex carbs, fiber, and protein for a balanced dish.
Using round steak in healthy recipes lets you enjoy its flavor and texture. Choose the salad or the steak and quinoa for a delicious, wholesome meal.
Pairing Sides with Round Steak
Choosing the right sides can make your round steak meal special. Whether you’re in a hurry or want to impress, there’s a perfect side for every taste. These sides can enhance the savory flavor of round steak.
Best Sides for Round Steak
Classic sides for round steak include mashed potatoes, roasted veggies, and a crisp salad. For a filling meal, try mashed potatoes or garlic-Parmesan carrots. If you prefer something lighter, a fresh salad or grilled asparagus works well.
Wine Pairing Suggestions
For wine, choose a medium-bodied red that matches round steak’s bold flavor. Merlot and Cabernet Sauvignon are great choices. For a budget-friendly option, Malbec or Tempranillo pairs well with round steak.
Focus on simple, quality ingredients for a tasty round steak dinner. The right sides and wine can make your meal both affordable and satisfying.
Tips for Tenderizing Round Steak
Getting your round steak just right is key for a great meal. One good trick is to use a meat mallet to pound it to about 1/2 inch thick. This action breaks down the tough fibers, making the steak tender and juicy.
Marinade Tips for Tenderness
Marinades are another great way to make round steak tender. Adding acidic ingredients like vinegar or lemon juice helps break down the meat’s proteins. Aim for a marinating time of 30 minutes to 2 hours to avoid it getting too soft.
Try out different round steak marinades to find the flavor you like best. Proper tenderizing, whether by pounding or marinating, is essential for enjoying easy round steak dishes. With a bit of practice, you can make your round steak meals truly special.
